Vegetarian / Vegan (V) Specialties

To spice it to your liking, please choose from a scale of 1(mild) to 5 (Very hot).

• DAL(V)$12.99

  Lentil cooked in garlic and onions with aromatic spices.

• CHANA MASALA(V)$12.99

  Chickpeas cooked with tomatoes, fresh ginger, onions and exotic spices.

• PALAK ALOO(V)$12.99

  Chopped spinach cooked with potatoes, onions, tomatoes and exotic spices.

• ALOO GOBHI(V)$12.99

  Fresh cauliflower cooked with potatoes, onions, tomatoes and exotic spices.

• EGGPLANT BHARTA(V)$13.99

  Whole eggplant roasted over charcoal, mashed and cooked with onions, tomatoes and paprika.

• VEGETABLE JALFRAZIE(V)$13.99

  Mixed vegetable cooked with onions, green peppers, ginger garlic and a dash of vinegar.

• PALAK PANEER$13.99

  Chopped spinach delicately cooked in ginger, garlic and onions mixed with Indian cheese cubes.

• VEGETABLE KORMA*$14.99

  Mixed vegetables delicately cooked in a seasoned cream sauce with onions and ground cashew nuts.

• MALAI KOFTA*$14.99

  Mixed vegetables with grated Indian cheese made into dumplings and cooked lightly in a tomato and onion sauce, finished with cream and ground cashew nuts.

• SHAHI PANEER*$14.99

  Chopped Indian cheese cooked in thick onion-tomato gravy with ground cashews and cream sprinkled with dry fenugreek leaves.

• PANEER MAKHANI$14.99

  Tender cheese pieces, simmered in a butter-tomato sauce, finished with a seasoned cream.

• PANEER MASALA$14.99

  Indian cheese pieces, cooked in a thick onion gravy with tomatoes, green peppers, ginger and herbs, finished with a touch of cream..
  *Contains Nuts, please advice.