Lentil cooked in garlic and onions with aromatic spices.
Chickpeas cooked with tomatoes, fresh ginger, onions and exotic spices.
Chopped spinach cooked with potatoes, onions, tomatoes and exotic spices.
Fresh cauliflower cooked with potatoes, onions, tomatoes and exotic spices.
Whole eggplant roasted over charcoal, mashed and cooked with onions, tomatoes and paprika.
Mixed vegetable cooked with onions, green peppers, ginger garlic and a dash of vinegar.
Chopped spinach delicately cooked in ginger, garlic and onions mixed with Indian cheese cubes.
Mixed vegetables delicately cooked in a seasoned cream sauce with onions and ground cashew nuts.
Mixed vegetables with grated Indian cheese made into dumplings and cooked lightly in a tomato and onion sauce, finished with cream and ground cashew nuts.
Chopped Indian cheese cooked in thick onion-tomato gravy with ground cashews and cream sprinkled with dry fenugreek leaves.
Tender cheese pieces, simmered in a butter-tomato sauce, finished with a seasoned cream.
Indian cheese pieces, cooked in a thick onion gravy with tomatoes, green peppers, ginger and herbs, finished with a touch of cream..
*Contains Nuts, please advice.
1403 Canyon Street,Creston,
Tues to Thurs - 11: 00am to 8.30pm
Fri & Sat - 11:00am to 9.30pm
Sun - 4.30pm to 8.30pm
Monday - Closed
We are not serving the buffet currently due to COVID-19, kindly get back for further updates on it
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